Regulat (350 ml)
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Regulat (350 ml)
Regulat is a liquid food supplement made using organically grown fruit, vegetables and nuts to provide immune and enzyme support, antioxidants and increase energy levels.
The development of Regulat is the result of generations of research and experience. Dr. Niedermaier Pharma has discovered and patented the process of Cascade Fermentation to create bio active elements in a natural way, using fresh organic fruit, vegetables and nuts in a specially selected combination. Fermentation of certain foods in a controlled way has traditionally been a part of the natural diet of people around the world for thousands of years. Examples of fermented foods are natural yoghurt, sauerkraut, olives, pickles, soy sauce and miso (soybeans). Cascade Fermentation.
is an innovative, complex and repetitive fermentation process, which unlocks and releases the high concentration of enzymes, proteins, carbohydrates and fats contained in the organically grown fresh ingredients. The result is a balanced liquid concentrate of valuable nutrients, vitamins, amino-acids and enzymes.
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Regulat features
- Support body's regulatory system and enzyme balance
- Support healthy digestive system and improve gut flora
- Helps restore the natural metabolic balance
- Helps restore acidity balance
- Provides important antioxidants and help detoxify the system
- Improves energy supply to the cells and increase energy levels
- Supports healthy immune system
- Helps and supports anti-inflammatory processes
- The Ingredients are carefully selected, finest organically produced fruit, vegetables and nuts and pure natural spring water
- Regulat is free of artificial colourings, preservatives, sugar, gluten and dairy free
- Suitable for vegetarians and vegans
Ingredients
- Dates: rich in Vitamin B5 (which aids vitality and concentration), calcium, iron, copper, potassium, known to help support natural fluid balance and good for balancing blood pressure.
- Figs: Known for their antibacterial and healing properties, contain enzymes that promote good digestion; Figs are known to improve mood and help concentration.
- Walnuts: Contain the highest concentration of alpha-linoleic acid (an unsaturated essential fatty acid) of any food. Together with their vitamin E content, they have positive effects on all heart functions. In particular, they reduce “bad” LDL cholesterol; Rich in vitamin B, A and E; Walnuts are known as “nerve food’’ or ‘’brain food’’.
- Coconuts: Rich source of calcium, iron, phosphorus, sodium, unsaturated fatty acids, vitamins A, B2 and C.
- Lemons: Rich in vitamin C – the best defense against infection, known to boosts the immune system; Vitamin C stimulates the production of hydrochloric acid and the protein-cleaving enzyme pepsin in the mucous membranes of the stomach. Vitamin C boosts energy release and resistance to stress.
- Soybeans: the best source of vegetable protein. The most important compounds, phosphatidyl choline and inositol have calming effect and boost concentration;
- Onions: Rich in zinc, folic acid, essential oils and flavonoids. Onions help prevent infection and help reduce blood pressure and blood lipid levels.
- Celery: Contains Vitamin B and essential oils, particularly terpenes, which may help antibacterial and anti-inflammatory processes;
- Sprouts: Contain a great deal of vegetable protein, essential fatty acids, minerals, trace elements and Vitamins A, C and B2.
- Artichokes: Their main active ingredient is “cynarin’’, which may help to protect the liver and activate cholesterol excretion, also rich in carotenes, B vitamins, vitamin C, iron and magnesium;
- Millet: Rich in proteins, silicic acid and lecithin, B vitamins, iron, magnesium, copper and manganese;
- Peas: A major source of nucleic acids, which are protein-like molecules in which genetic information is stored;
- Saffron: This noble spice is rich in essential oils and glucosides. Since ancient times, people have used the spice for its calming effect on pain and discomfort.
Regulat (350 ml) review
